This 100-page publication features 25 articles from 27 faculty and practitioner contributors from ESSEC Business School, FGV-EAESP, IE Business School, School of Management Fudan University, Keio Business School, Trinity Business School, Warwick Business School and guest institutions and practitioners. Each contribution is accompanied by key takeaways and food for thought sections on ethical leadership, stakeholder ecosystems, sustainable business practices, social and environmental reporting, and effective governance in times of crisis.